Organic Market Growth – Facts and Figures

Published on: Jan 18 2012 by organique

We already know the organic market is growing faster than most markets. The news are full of reports and optimistic forecasts. Optimism is good, but let’s see some numbers:

World:
- Global market value: $54.9 billion in 2009, up from, $50.9 billion in 2008
- Acreage managed organically in 2009 in the world: 37.2 million hectares
- Countries with the largest area of organically managed land: Australia (12 million hectares), Argentina (4.4 million hectares), and the United States (1.9 million hectares).
- The largest increase in organic agricultural land: Europe, 1 million hectares growth.

- The greatest share of organic agricultural land: Oceania (33%), Europe (25%), Latin America (23%)
- Countries with the largest share of organic agricultural land: Falkland Islands (35.7 %), Liechtenstein (26.9 %), Austria (18.5 %)
- Countries with the largest markets for organic food are the United States (17.8 billion euros), Germany (5.8 billion euros), and France (3 billion euros).
- The highest per capita consumption is in Denmark, Switzerland, and Austria  (more than 130 euros per year)
    

US: 
- Organic market value in 2010: $29 billion (8% growth rate from 2009)
- Highest growth: the sales of organic fruits and vegetables – a 11.8% increase to $10.6 billion
- Organic dairy market: 9% growth to a value of $3.9 billion
- Organic clothing and linen market: $605 million and 16% growth.
- Personal care products: $490 million, 6.6% growth
- Certified organic cropland: 4.8 million acres in 2008 which is 0.7% of all U.S. cropland

Europe
- Organic market value: 18.4 billion euros in 2009, 5% growth from the previous year
- Countries with the largest organic markets in 2009: Germany (5.8 billion euros), France (3 billion euros), United Kingdom (2.1 billion euros).
- Countries with the highest share of agricultural land: Liechtenstein (26.9%), Austria (18.5%), Sweden (12.6%), Switzerland (10.8%)
- Total organic agricultural land (2009): 9.3 million hectares, representing 4.7% of the total agricultural land

Sources:
Organic Trade Association
FiBL
The World of Organic Agriculture 2011: Graphs and Maps
Organic Agriculture in Europe 2009: Production and Market
FiBL-Organic farming in Europe

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